This is a simple recipe for making cheesy enchildas. Whether you want to make hot or mild enchiladas is all up to you. In just 10 easy steps, you'll have a dish for your whole family to enjoy. It really is just like making a sandwich. Just stack the ingredients up and you will be done in no time.
Preheat chicken to 450 degrees and cook for 15 minutes.
Tear each corn tortilla into 4 triangles.
Lay out the tortilla triangles in glass dish.
Pour spicy or mild enchilada sauce onto the tortillas.
Cover in cheese.
Lay out all your shredded chicken on the tortillas.
Pour more sauce and spread more cheese onto the chicken.
Cover the chicken with more tortilla triangles.
Pour more sauce and and spread more cheese on the top of it.
Cook in the oven for 30 minutes. Once it's done, you can enjoy your enchiladas.